Called as a Pig now a Prince

Pig to Prince Journey: James Penalosa fits in his old pants with a waistline of 42! now he enjoys waistline of 30 and regularly mistaken as a Hollywood superstar! ;-)

Have you ever imagined yourself being on television competing for the Biggest Loser? Or do you already consider yourself as big as those contestants wanting to shed a lot of weight? Sometimes you have to experience the realities of life before you could make a choice to build that change happen. Obesity is a never ending lifestyle issue in our society and this has hit me in my school age years. If you could just imagined how my mom suffered from buying me new clothes all the time because I got bigger and bigger every school season. Reaching up to 250 pounds in my early college years that made me experienced bad prom dates, horrific fashion styles and people making fun of me as “Mr. Piggy”. Way back, I wore a double sized extra large shirt and a waistline of 42. I used to eat big meals, 5 times in a day normally with bowls of rice alternating it with junk chips and liters of soda. Sleeping, watching television on the couch and eating a lot of junk are my hobbies. What a life isn't? Until I realized that I needed to work on my physical looks. I started doing personal researches on weight management, training in the gym and eating a healthy diet for several months. Honestly, there were a lot of times that I almost gave up and got hopeless in losing that bulge. I kept on following those exercises on fitness magazines to get that 6-pack abs but it did not work at all. Many people questioned my determination to make it happen but all I can say now is that I have proven them all wrong. Confidence in myself taught me the drive to reinvent a new me. As I become more discipline in the way I live now, I can shout to the world that goodbye “Pig” and hello “Prince”.

Hey that's Mr. Piggy!!!!: Few years back, weighing 250 pounds, waistline of 42...double size extra large shirt..eating more than 5 times in a day with bowls of rice and tons of soda...ahhh what a life!

In our pop culture that looks up to the essence of beauty and fitness, most of us want to become Hollywood like versions of Brad Pitt, Angelina Jolie or Tom Cruise but the question is...Are you ready to make that bold change and be fit like them? You can hire their trainer, Hollywood's top fitness master Gunnar Peterson or hunt for Pinoy Biggest Loser's coach Jim Saret but I guess that it would be far from reality unless you got money to spare. Successful body transformations of supermodel Tyra Banks, tv icon Oprah Winfrey and movie hunks Taylor Lautner, Ryan Reynolds are just few celebs that got bodies to die for in Hollywood and locally, we got Piolo Pascual, Anne Curtis, Iza Calzado, Derek Ramsay, Aljur Abrenica, Georgina Wilson, Sam Pinto and even Raymond Gutierrez who made our heads turn because of their transformed fit physiques. As weight problem increases over the years globally, fitness and wellness has become a trend that gave birth to gym centers and new sports. Also because of this rising popularity, fitness programs are now in demand worldwide.

Heart of a Champion: American Fitness guru Chris Krueger made global recognition through his fitness video blog and book. Chris' program assures everyone that wheter your skinny, fat, weak or got bad genetics you can achieve the body of your dreams for as long as your determined to make it happen.

In the U.S, First Lady Michelle Obama have been very vocal on her campaign towards health and fitness that has influenced many Americans to start having an active lifestyle. In line with this awareness many fitness experts have authored weight loss programs in various techniques. Chris Krueger is one of them who inspired many through his video blog and book called, Heart of a Champion. It's a training and nutrition program that requires only 35 minutes a day of exercise and with right kind of food intake; you get your desired body in less than 70 days even without taking any supplements. Chris in his childhood described himself as weak and skinny then got really fat as he aged. He has learned a lot about fitness from many great trainers and strength coaches including a former coach of the Bulgarian national team. During his college years he transformed himself from a thin kid into a strong, muscular and confident man. After college, Chris had a terrible back injury in his lumbar spine and almost had zero mobility that resulted to unhealthy eating for many months and made him very fat. When he was sufficiently healed, Chris started again his program and from then on he has been helping people around the world in achieving great body transformations. The program assures that everyone can transform and achieve body of their dreams whether you're skinny, fat, weak or got bad genetics for as long as your determined to make it happen; leading you to a true and straight path to an incredible life of health and fitness.

Filipino pop culture has also evolved over the years too. Most youngsters are now bound to be more different by putting fitness and wellness as part of their lifestyle. As we adapt to these bold moves in our way of living, finally I have discovered a breakthrough that made my fitness goals a dream come true. Proudly Filipino made, Eat More Exercise Less program in the Your Dream Body Come True fitness book has a goal of positively changing one's life physically, mentally and emotionally that shapes the perception of health and fitness into a new meaning. Filipino born, U.S educated Edward Mendez finished with a degree of nutrition and sports science in University of Maryland, College Park in Baltimore creatively conceptualized this program for many years working on extensive researching and surveying. This guy who now looks like Superman used to be “Mr. Piggy” too.

Today's Superman: Filipino born, US educated Edward Mendez is the face of Filipino fitness and wellness. Edward's breakthrough program of Eat More, Exercise Less in his Your Dream Body Come True book is a total must have.

He believes in that fitness is making a great positive impact on our nation however despite of modern fitness equipments many gyms provide, many are still out of shape and dissatisfied with the results misleading to “eat less, workout more” idea. Through simple formulations of proper nutrition and training found in this program, Edward visualizes that nice bodies are like Ferrari cars on the street where people admire and respect you for having something that others cannot just acquire. The program reveals that the secret formula of becoming fit are 70% nutrition and 30% exercise. A rule that he strictly followed that gave him impressive results in just few months.

Adapting those insights from Chris and Edward, I started up shaping myself into a new me. My fitness routine are composed of weight training (excuse me Derek?), boxing (move over Pacman, you want a good fight with me?), running (Lydia De Vega still there maam?) and eating a lot! Yes you heard it right! Eating many times but in small meals every after 3-4 hours. Chicken meat, tuna, wheat stuff and loads of veggies are part of my diet. Drinking water in exchange of sodas is also a must. Keeping the body fueled with right stuffs (high protein and low carbohydrates diet )continuously after 3 to 4 hours will restructure body cells positively and helps body burn fat by increasing metabolism. I also included doing capoeira, a Brazilian dance art once a week (hey Rafael Rosell..Daniel,Matsunaga, you want a showdown? :). In my spare time, I run around the park or even inside my place. After all of these activities, once a week I get to enjoy a “cheat day” ( I just love Sundays!) where in I could eat anything that my heart desires as a reward for myself in healthy eating and exercising. This exciting “Pig to Prince” journey has given me control over my diet and training capacities having the best tools to mold and sculpt my body however I wished.

Advice from the Prince: Aim to become a champion, as Gold's Gym Tamer El Guindy said "The strongest part of a body builder is not his arms,legs,back or chest but the determination of his heart and soul that makes them champions."

So next time, don't be too overwhelmed insanely on those chiseled guy or thinned waist babe on fitness magazines. They show you all exercises to get that body but still results on you looks far different. Always remember that being in shape must have a mixture of good food, right exercise and positive attitude. Losing weight is such a challenging task. Determination and choice of happiness are the keys to make it all happen! All of us are born to happy so find things that would make you one. If being fit and healthy are the answers then go for it. No material thing could be more rewarding than fulfillment. I lost weight because this is my choice to fulfill a dream of being a champion. I have put my heart into my goal and at last I have made it. For award winning body builder and two time Mr. USA and Gold's Gym director Tamer El Guindy, he said that the strongest part of a body builder is not his arms, legs, back or chest but the determination of his heart and soul that makes them champions. Champions have an uncontrollable desire to pursue a goal against all the odds to become an inspiration. So if you think that you look like a pig today then don't worry too much who knows you might be the next prince looking just like me who now happily wears a medium size shirt, waistline of 30 and regularly mistaken as a Hollywood superstar next to Brad Pitt or better yet a coverboy of the next Men's Health issue. :-) How about a Bench Body billboard? Let's find out soon :-)

James Penalosa is an awardee of Coca Cola Philippines Coke Zero's Resolution in 2010, an awareness campaign on positive living promoting health and fitness. James photos are courtesy of Juaquin Flores;
 Edward Mendez and Chris Krueger images are from their fan pages.

Follow and Tweet James Penalosa www.twitter.com/jamescuenca;
 Click Like on http://www.facebook.com/pages/James-Penalosa/181185675233951
Checkout Edward Mendez's http://www.yourdreambodycometrue.com/
Checkout Chris Krueger's http://www.tscheartofachampionprogram.com/

Big Brothers of Pinoy Philippine Fashion: Audie and Joey Espino



Big Brothers of Pinoy Philippine Fashion: Espino brothers never stop discovering the best of local fashion like Pinoy Big Brother who's always on hunt for new housemates.


In business partnerships, many would say to avoid forming an enterprise with your siblings or anyone that is related to you by blood. It is better to do business dealings with your friends rather than to family members because when partnership problem arises, it would likely to affect family ties that might result to irreconcilable conditions. I do not know the history behind this entrepreneurial practice but still many who are into family business partnerships and some siblings will prove that there is no truth in it. Brotherhood defines a strong bond that will stand through the tests of time. Sharing a same vision and unites the same passion, this incredible siblings has put a mark that being brothers could make business partnerships work and attain success together.

Born from a family who loves culture and the arts, Audie and Joey Espino grew up with music, rhythm and grace. Their father was a former ballroom dance instructor and the influence of dance artistry molded the brothers to be more interested in theater arts and fashion that directed them in becoming the authorities in Philippine fashion today. The fashion masters, Espino brothers both studied at the University of Santo Tomas; Audie graduated Accountancy while Joey took up Business Management. They finished Commerce related courses but destiny brought them into a more vibrant path. Joey in his teens started training aspiring girls to become fashion models and beauty queens. Gifted with an eye for an “it girl”, Joey has produced winners in many local and international beauty pageants. He also directs runway shows and organize social events at a young age that made him established Runway Productions with brother Audie as a business partner in 1992. The dynamic duo heads Runway Productions for many years now and became known for staging numerous fashion shows both for local and international giant labels such as Hugo Boss, Pierre Cardin, Yves Saint Laurent and designers from Fashion Designers Association of the Philippines including Filipina fashion pride, Josie Natori. To continue discovering and shaping Filipino models shine here and abroad, Audie and Joey inked partnerships with Asia's top notch modelling agency, Calcarrie's Models International that founded a Manila home in 1994; Calcarrie's is a modelling brand that at par with global agencies like Elite, Ford in the United States and Storm in London. It prides itself of building the fashion careers of Sarah Meier, Teresa Herrera, Gayle Ong and Christine Bayer.

Espino's "it girls": Supermodels Charlene Almarvez, Danica Magpantay and Charo Ronquillo are now Pinoy pride walking the runways of the world and gracing the covers of elite fashion magazines.

The Espino brothers never stopped from reaching higher goals for Pinoy fashion industry. Their determination in realizing their dreams for Philippine fashion to be globally competitive and recognized, Joey and Audie creatively organized the biggest and prestigious bi-annual fashion event in the country dubbed as the Philippine Fashion Week that was launched in 1997. This event became a center stage for all Filipino designers and retail brands to showcase their collections reaching a wider market. Philippine Fashion Week, a counterpart of fashion weeks in New York, Milan and Paris has exposed more than 600 fashion collections, lifestyle brands and models linking the best of Filipino talents and products to the world. In 1999, Supermodel of the World, an international modelling pageant for women by Ford Model's bigwigs Jerry and Eileen Ford was brought to the country making Runway Productions as its local franchise holder. Filipina winners Charo Ronquillo, Charlene Almarvez and Danica Magpantay, who even bagged the 2011 international title in New York are now elite human mannequins on the runway and product endorsers on glossy magazines across the globe for several top brands.

Still in line with their fashion ambitions Audie Espino created his own fashion label ESAC which caters various clothing for women. He encourage designers in mastering their craft that would produce collaborations with other designers in making ESAC a bolder, brighter and bigger brand that would set trends globally. Audie also initiated another fashion brand called MODE+L, a lifestyle magazine and television show focusing on beauty and style. Just recently Joey set up a dream institution for models which is a first in the Philippines; Master School for Models is for experienced and aspiring models who wants to learn, improve and hone advanced techniques in the industry. Other ventures set up by the Espinos are Fashion Week TV, Supermodel TV and Runway Report, a look book type of magazine that keep Filipinos updated in the world fashion.

Many might think that all of these brotherhood success just happened in an instant? Then you got it wrong. Building a fashion empire like what the Espinos have done entailed a lot of sacrifice, courage, failure and determination before reaping the fruits of their hard work. Audie and Joey's bond have shown unparalleled union as brothers holding each others arms through different weathers and carrying each others back when setbacks come their way which shows their commitment in their efforts of putting Filipino talents, creations and ingenuity in the world map for everybody to appreciate. The Espinos never stop discovering the best of Philippine fashion like Pinoy Big Brother who is always on hunt for new housemates. I wonder if they would see me as a discovery...I'm good in cleaning the floors; perfect to whiten up their runways. That might be sound crazy but I guess it would be fun right? Let's just see what Big Brother would have to say...Audie and Joey Espino, Big Brothers of Philippine fashion.

 

Special thanks to Rosh Santos of Runway Productions; Photos courtesy of Calcarries Models International Philippines. Master Schools for Models is at 6752 LV Locsin Bldg. Ayala Corner Makati Avenues, Makati Tel. 4038607 http://www.masterschoolformodels.com/

All Around Artist equals Ronnel Cuison



All around Artist: Photographer/Creative Director/Painter/Foodstylist/Light man down to Utility crew...name it he can do it! uniquely Ronnel Cuison



Pictures create a thousand memories. True to its everybody's description of a photo; it develops a lot of stories to tell. Who doesn't love picture takings anyway? Everybody give their best smiles and poses whenever there's a camera and that makes you and me a certified 'picture-picture' or 'kodakan' addicts.

In a modern world that we live in, artistry has become more extensive. Photography which started as an artistic hobby for many is now a bustling career of the present generation. Since this form of art has been professionalized, Professional Photography is making a universal trend as it keeps on growing in the advertising field. With wide range availability of state of the art cameras and gadgets nowadays; I guess everybody could be tagged as a 'photographer'. They might be numbered as countless but to be called as the best are just limited to few.

Master Photographer at work: Ronnel's working attitude, he won't stop unless you say "This is more than perfect"

Sporting a long shiny hair and comfortably fashion in casual jeans and shirt, Ronnel Cuison is a true blooded artist. As a kid, Ronnel grew up doing sketches of various images such as nature, people and objects as subjects. He mastered his creative passion in college where he took up Visual Communications in College of Fine Arts of the University of the Philippines. After finishing a degree in an arts school in U.P, Ronnel decided to try out a career in publication as an illustrator working on children's books. Then, the young visionary artist felt that he could do more to place his creative ideas on a higher ground so he left the illustrator stint after 3 days of being hired. Ronnel immediately put up his own creative agency with almost zero capital but has a 101 % of determination to succeed. He then started offering basic services on graphic designing of marketing materials. While on the setting up stage of his creative agency, he got interested in Photography. Ronnel intended clicking the camera as a hobby and so he did years of self studying, researching and application all about photography. He discovered all the truths and tricks from pre-production up to post production; until he realized that this could be an added venture into his budding enterprise.

In 2003, professional photography and food styling were included to his list of services. Ronnel normally works as a one man team even if he's working with a team. He wears so many hats whenever there is a project shoot. He stands as an art director, a commercial photographer, a fashion/food stylist, a lighting director, a graphic artist, a copywriter and sometimes does his part as a utility crew member ensuring all the needs of the shoot are in place. Can you actually believe that? Yes and only Ronnel can do that. Many clients would attest that he is the type of photographer who is very keen into details that catches a shot that reveals a genuine glimpse of an art. He never stops giving options, choices and recommendations not unless you say that ' this is more than perfect'.

Priceless Works: Ronnel has done projects with the country's biggest brands. From product packagings, marketing campaigns to restaurant menus..

For the past 15 years, Pixel Pro Studio has become a bench mark in creative design and commercial photography which specializes in food and beverages, people, fashion, lifestyle, architecture, advertorial and sports. This boutique creative hub founded by Ronnel Cuison has expanded successfully from a humble home in Cubao with second hand owned equipments towards to its journey in to a bigger Makati studio that is well equipped at par with global standards. Served over 200 clients and collaborated projects with the country's biggest brands such as Pizza Hut, Araneta Center, Cibo, Great Taste, Jack and Jill, East West Bank, GlaxosmithKline-Stiefel, California Pizza Kitchen, Ajinimoto, UFC among others gives a definition that Ronnel's artistry on brand imaging brings recognition like an award winning work of art.

Special Thanks to Valerie Denise; Photos provided by Pixel Pro Studio Telefax 659-7488 /09178228146 http://www.ronnelcuison.com.ph/

I'm Forever Young because of George Yang



The Man behind Mc Do: Pinoys won't taste Big Mac and Happy Meal without him; thanks to you, George Yang



In my younger years, I grew up eating fast food favorites like burgers, fries, fried chicken and spaghetti. I still remember when my parents used to bring me to this fast food giant right after every Sunday church. As a kid, I was the king of their play ground! I've enjoyed countless of their birthday parties and even got afraid of this clown-like mascot who wears big red shoes that matches his wide red lips. When I reached my high school and college years, this fast food chain became my third home (next to school) where my friends and I used to hangout after classes. The walls and windows of this food chain had seen me grow as a student, working on my school projects and also flirting with girls on dates (the best dating hub for students.haha!). I'm sure like any other student today, school life would not be so much fun without Mc Donald's.

Now that I'm all grown up but still young at heart, Mc Donald's still plays a big part of my life. Every human being on this planet may have the same or variety of stories to share about their Mc Donald's experience and I'm sure that its would be all about fun. Mc Donald's history in the Philippines didn’t start with all smiles. The man who brought that American favorite chain to Manila, George Yang started his Mc Donald's dream with so much of failure but with his undying passion and determination to win; “Mc Do” as fondly calls by Pinoys is now part of our social history.

In his early years of marriage with wife, Kristine; the couple worked hard together in various ventures. George began his career in marketing working at a tobacco company while doing side jobs, such as selling insurance, nicotine guards and cosmetics. Not only that, he also taught finance and marketing management classes at De La Salle University while Kristine focused on cigarette filters and jewelry business. Because of the success of the Yang's jewelry line called “Kristine”, George immediately got interested into a bigger business enterprise of bringing Mc Donald's in to our local shores. Mc Donald's was a fast growing American food brand then, being franchised to many countries. And so he expressed his interest of bringing it here through a letter sent to the main office in the United States. But unfortunately the first attempt resulted to a decline response in 1974. During that time, Mc Donald's headquarters was not ready to expand in the Philippines but in George's perception it was the other way around. Just to prove that we were ready to prosper a quick service restaurant, he sent numerous clippings of our economic reviews to the mother office attached with personal letters just to say hello expressing that they didn't forget about his intent.

Kitakits sa Mc Do kase Love ko to! George Yang sits with Ronald Mc Donald

The Mc Donald's dream was close to a reality when a group of executives from the main office visited Manila for a possible business expansion in 1976. Bigwigs from local well established companies also expressed interest in Mc Donald's but it never stopped George from backing out from his pitch for the brand's franchise. When it was he's turn to impress the big bosses from the U.S, a tour around Metro Manila's bustling commercial hubs took place. While on the road in an old borrowed Mercedes Benz, the car broke down in the middle of the street. Tropical heat went inside the vehicle and the visitors started to experience a dose of inconvenience. Despite of that unexpected embarrassment, George remained relax and told his guests that if they were on hunt for a long-term business partner, that partner must be ready to roll up his sleeves and do the work in good times and in bad. He was so honest about his intentions by presenting his capacities, business plans and even his family members. Powered with great determination to get that big yes from Mc Donald's management team, George Yang and his then, 15 year old son Kenneth worked as crew members in a Hong Kong branch after that unforgettable incident. They learned about so much of the brand's working environment from preparing french fries and Big Macs, mopping floors, cleaning tables to manning the counters through an arranged voluntary immersion.

The father and son work experience in a Hong Kong branch even reached the U.S main office that probably added plus points to George's bid. After a long process of choosing the man for the Philippine franchise, George Yang finally received the much awaited “yes” and “congratulations” in 1980. The first ever local Mc Donald's store opened its doors in Morayta, Manila that made headlines. Additional stores followed in Cubao and Greenhills, where the first drive thru outlet was experience. For over 30 years of existence in the Philippines, Mc Donald's created unforgettable product innovations, advertisements and services such as Big Mac, Quarter Pounder, Burger Mc Do, Apple pie, Chicken Mc Do, 24 hour delivery's 8-MCDO, Mc Cafe, Kiddie Crew program, birthday party packages and who won't forget getting a “Happy Meal”. At present, The Yang's do not only takes pride of the Mc Donald's brand. George has also invested in real estate while his children, Kenneth (who is the current main man of Mc Do Philippines), Richie, Kristopher and Karen followed his entrepreneurial footsteps in developing their own brands. Rising food chains' Superbowl, Big Buddha, Chili's and licensing enterprise Fun Characters (Walt Disney/ Marvel Comics); Mint Brands (Cartoon Network) are all part of the Yang's business portfolio.

Father and Son success: George and Kenneth Yang worked as crew members in Mc Donald's Hongkong. They learned preparing Big Macs and fries, mopping floors, cleaning tables and manning the counters.

When asked about George's proudest achievement in Mc Donald's, he said that “Mc Do was able to change the perception about people working in restaurants. People from all walks of life work side by side, and command respect, following the higher standards we set on cleanliness, service , values and how to treat people.” He takes pride that many of his former employees end up becoming entrepreneurs, restauranteurs, hoteliers and investment bankers. Many could honestly say that George's journey with Mc Donald's has reached continuous success. “ Success is not measured not only by how much you have accumulated but how much also you have given back. Whatever charitable thing you're doing, that's compassion. Helping people is compassion.” Those words by George brings a reality as he fully supports Mc Donald's global charity program for childcare’s welfare called Ronald Mc Donald's House Charities. The foundation provides out-most assistance in health and education in the country. Few years back, the organization collaborated with Department of Education for the Bright Minds Read program that aims to uplift Filipino children literacy.

George Yang exemplifies the true Filipino spirit of being determined, focused, ambitious and compassionate. He has so much of faith and belief in the youth that led him in acquisition of Mc Donald's and developed other brands intended primarily for the youth. And now that he all gives back his success also for the youth, my personal admiration on him is now endless. So now you know the reason why we should visit Mc Donald's regularly. You get to enjoy the food and service while they give it back to those who needs it most. What else are you waiting for? 'Kita-kits' sa Mc Do kase 'Love ko to'. That makes me feel forever young; thanks to George Yang :-)

Adapted stories / excerpts from Tara FT Sering and Millet Mananquil.

Photos courtesy of The Philippine Star.

A Superhero flies high while Willie keeps feet on the ground



 

Revillame defines Rizal: Willie Revillame chooses to keep his both feet on the ground as he never forgets to give back more than Rizal could do.



Nomination entry to Rizal Awards @150, honoring deserving Filipinos who defines heroism in their respective field. Jose Rizal is celebrating his sesquicentennial birth on June 2012 organized by National Historical Commission of the Philippines.



Many could attest that I'm very choosy when it comes to scents. I only wear a scent of my personal choice even if I get to receive a much popular and expensive brands. My regular visits to Bench allows me to check on variety of home made products that at par to global standards and their so called celebrity collection always ring a bell on me to always try it out. I've been using Wil Eau de toilet for almost a year now and it never makes me stop using it. Bench must have put something interesting on Willie Revillame's brand of perfume that makes me gaga over it even if I don't idolize Willie at all.

The smell is so amazingly interesting suited perfectly on the life of “Papi” which eventually interests me to discover his story.

Not your usual rags to riches fairytale, Willie Revillame better known by the masses as “Kuya Wil” or “Papi” made history that was packed with controversies, romantic break-ups, tough challenges and triumphant successes like a box office movie. A dropped out dentistry student with a heart of a musician, Willie was discovered doing beats as a drummer that made him enter the world of showbiz as sidekicks in movies. Big breaks came in when he started working on noon time television, hosting game shows such as MTB and Wowowee on ABSCBN prior to his contentious transfer to rival station TV 5 producing his own show Wil Time Big Time. As all known, his shows were created for the masses to showcase their talents and life's sentiments. This also became an avenue for charitable acts by him and his Filipino viewers around the globe.

I'm certainly sure that many will raise their eyebrows if I will say that Willie Revillame and national hero, Jose Rizal are the same in many ways. Yes, in many aspects but not all for sure. Both of them lacks in height, got plenty of hot chicks, treasures family ties, charismatic charm to the people, stands for righteousness and most of all they embody the virtues of faith, hard work, patience, courage and determination in making our nation achieve freedom, changing our lives to be liberated from hunger, poverty and oppression regardless either from the past or present situation our country is experiencing.

Rizal died for his country by uplifting the minds of the Filipinos to fight for what is right and this has given us freedom we have today. Heroism in Willie might not be like of Rizal but as everybody knows, his undying passion of helping nobodies in his shows has proven that he defends the Filipino's right to hope, inspire and realize brighter future like him. Real heroes are not born to live a perfect life. Despite of living imperfectly, when a person becomes a man for others it defines real heroism.

Willie cannot fly in the sky like superheroes do even if he has all the riches in the universe because he chooses to keep his both feet grounded as he never forgets to give back more than Rizal could do.

The Pen is my pal



Filipino luxury at its finest: The Lobby at the Peninsula Manila represents class beyond compare

Passing by Ayala Avenue almost everyday of my life reveals that I have memorized all the buildings and landmarks in the area. Whenever people ask me, where is this? how do I get there? Can I take a walk from here to there? I can assure everyone that I can provide correct directions. Ayala Avenue is probably one of the busiest places in Metro Manila. It's the country's biggest business and leisure destination and it wouldn't be complete without grand hotels that defines the great Filipino hospitality. In the corner of Ayala and Makati avenues, I guess that nobody will ever miss this place that has become a national landmark for many years. Known as the home of the grandest waterfalls and fountain in the metropolis, The Peninsula Manila is a haven for the most discriminating traveller. Popularly called as "The Pen" and "Manila Pen", it was the first ever hotel built outside of its mother hotel in Hongkong, coinciding the International Monetary Fund Conference in Manila held almost 3 decades ago. Since then, The Pen is renowned for providing the best accomodations in town. It's main lobby is touted as the hub of who's who in Manila, serving all day dining with a great view of its dramatic sunburst sculpture seen on it's 4 story ceiling. They got the best tasting but expensive "halo-halo", clubhouse sandwiches and ice cream in a bowl. At night, The Lobby turns into a romantic music hall where an orchestra set the mood for everyone's enjoyment. Perfect dating place? you got it right! but make sure you bring bundles of cash or else your credit card will suffer :-)



The Pen's experience: Sleeping is the best thing to do at The Peninsula Manila



Recently, I surprised my parents to stay here in celebration of their 30th year of marriage. We were given nice rooms with great views. Aside from that, General Manager Sonja Vodusek even sent us fruits and personalized cake for my parents...that was so sweet. Accomodations at The Pen are way different from other hotels I've stayed in, most noticeable was the interior designs that showcase Filipino artistry. I can't believe that these locally made materials could look so elegant with proper placements and lighting. Sleeping is the best thing to experience at The Pen. I can choose whatever type of pillow I want plus their bed made me want not to wake up anymore, but kidding aside, I really had a relaxing sleep.



Perfect place to unwind: Salon De Ning at The Pen describes glamour and sophistication at its best



Glamour and great service makes The Peninsula, a stand out from other luxury chains. Their commitment to bestow the best of service to all of its patron has given them a distinction that no other Manila hotel could comes close. I still remember when the entire world welcomed the new millenium, The Pen was the chosen venue for the music video shoot, where Regine Velasquez sang on top of the fountain together with hundreds of children that was broadcast worldwide at the stroke of midnight. And of course who wouldn't forget the government army rebellion that took place at the hotel lobby where gun fires damaged the walls and entrance doors. Guests and staff were kept safe. Thanks to the entire hotel staff for becoming heroes. These situations has proven that either in the best times or worst times, expect that people at The Pen will always treat you special and safe. That makes The Pen as my pal.

Ohhlala Shangri-La

EDSA SHANGRI-LA MANILA : Stunning like a Miss Universe

Celebrating 20 years of  Execellence: Warm smiles upon entrance makes Edsa Shangri-La  distinctly amazing. 

The first time that I set my foot in Edsa Shangri-la was way back during my early grade school years. Manila was hosting then the 1994 Miss Universe and my dad hitched me in to check out the stunning ladies from all around the world where they were having a ball at the ballroom. My family was attending a wedding reception at that time in another room but since these gorgeous women were partying next to our function room; my dad grabbed me and my brother after having dinner to the Miss Universe ball leaving my mom and my grandmother clueless. During that night, we enjoyed partying with the girls from the Universe rather than dancing with the newly weds. It was a night to remember.

View from the room: The only luxury resort inspired hotel in the metropolis..Wanna a Boracay or Palawan  vacation? Think a again...Check out Edsa Shangri-La Manila instead.

Incomparable Beauty, Elegance and Sophistication best described Edsa Shangri-la like of those Miss Universe candidates. Majestic lobby, classy interiors and not to mention their well attentive staff makes every experience ultra memorable. My family regularly dines in at any of their dining outlets during special occasions. When I started earning money for a living, it was my turn to treat them back either for coffee with chocolates or pastries or an overnight stay. I just love the comfort of their rooms. Beds are soft and pillows are scented! For every Edsa Shangri-la stay, I cannot forget to chillax in their paradise inspired garden swimming pool. As far as I know they are the only luxury hotel in the metropolis who has a “beach” ambiance. Yeah, Edsa Shangri-la's garden is a mini-Boracay or Palawan. Beside it is the Chi spa where heaven pleasures can be felt. If your into tennis then no worries cause there's a court for you to play in but if your into cool music and cold drinks then E's Bar is the place to be where great Ortigas view awaits you. Heat, Paparrazi, Lobby Lounge among others must be never out of your list and after all the eating and drinking ends, Health Club is there to make your figure never be out of shape.

This year, as Edsa Shangri-la celebrates its 20 years of service, more and more fond memories will be remembered. And for sure I will keep on coming back to this so called “home” where the I have found great memories that is beyond compare even if I'd get to marry a Miss Universe.

Photo credits by www.shangri-la.com

THE MAKATI SHANGRI-LA MANILA: Feeling Royalty at High Tea

Coffee, High Tea or Me: Makati Shangri-la Manila's Lobby Lounge high tea never fails to impress me.

I usually spend my mid-afternoons taking out time to workout and do my regular fitness regimen but one time I decided to explore and hunt for something that is interesting. Instead of running around Ayala Triangle that afternoon, I walked inside Makati Shangri-la Manila and found a posh hang out place. Lobby Lounge is at the heart of the main hotel lobby and offers a spectacular view of the Shangri-la's garden. Open for 24 hours daily, they serve breakfast, lunch, cocktails, dinner, midnight snacks and even high tea. High Tea? yeah you heard it right, sounds new to you? yes for me! but after learning so much about this afternoon meal tradition, I just feel that I'm already a royalty.

Traditionally Filipino: Bibingka, beef kaldereta empanada, okoy, pandesal with chicken adobo spread, leche flan and rice pasta roll

High tea is a meal taken from 2-5pm originated in United Kingdom popularized by the upper classes and the royalties in 1840s. For us Filipinos, we call it "merienda" as inherited from the Spanish tradition of taking snacks. Traditionally tea is brewed in a tea pot served with milk or sugar. It is best paired with freshly baked goodies such as scones, cookies or cakes and sometimes added with sandwiches. For many years now, High tea tradition has evolved globally and you can actually try it being served in hotel cafes and coffee shops everywhere. Shangri-la makes high tea experience added with an orchestra background music that makes your afternoon hanging out so relaxing. I tasted their Classic and Filipino sets with Earl Grey tea that comes with milk. Absolutely, I enjoyed my high tea even got lost in time leaving the place late for my dinner appoinment. I just hope that in my next high tea, Queen Elizabeth of England would invite me to her Buckingham Palace so I could bring her our own Filipino snack favorites...empanada, bananaque and pancit! I'm sure after she tastes it, she'll gladly say.."Bloody good!"

Classic set: Cakes, pastries, muffins, scones and sandwiches